This took me all of about 10 minutes, and just think how much fun you can have with the kids? Cleavers grows almost everywhere and it's considered a noxious weed
So here's what you do. Chop up 1 fistful of freshly picked cleavers (clean aerial parts only) and toss them in the blender. Add about 2 or 3 cups of filtered water and puree for 15 seconds. Strain the juice through a fine sieve into a pitcher. (Give the plant pulp to the chickens or dump it in the compost pile.) Add the juice of 2 ripe lemons (with pulp if you like, no seeds!) and enough honey or agave syrup to sweeten to taste. Pour the sparkling emerald mixture into glasses and top with lots of ice. Share your healthy brew with someone adventurous and know that Euell Gibbons would be proud. Who knows, you might even start juice feasting some day! (that's feasting, not fasting)
None of these measurements are written in stone by the way, so use common sense and adjust the recipe to your liking. For variety, try chickweed or other edible weeds





